Now Shipping Across Canada or Free Local Pickup
Be original with the OriginateAir!
Capacity: 40 lbs of popped corn per hour
In 1968, Cretors introduced the first patented hot air popper used in commercial food processing plants. Today, our industrial snack food technology is brought to caramel corn shops and other concession locations around the world. Popcorn kernels and other puffed products are uniformly popped or puffed in a steady current of hot air. No oil is used! Use a variety of sugar or savory coatings to create your own signature product. Originally designed for snack food plants, the OriginateAir Continuous Hot Air Popper and Puffer is popular among retail stores and large concession areas. Production capacity up to 40 lb of raw corn or other healthy snacks per hour.
|Built-in vibratory feeder continuously feeds raw corn into the popper|
|Built-in screw auger continuously feeds seasonings and coatings to popped product|
|Built-in sifter removes unwanted scrap|